The other day when I was making a chicken salad, I realized (while unloading my groceries) I had forgotten my heavy whipping cream at the store. Yes, it is true; I use heavy cream in my chicken salad. It makes some seriously divine chicken salad, but we’ll save that recipe for another day. So, on my regretful trek back to the grocery store (mind you, I had traveled out of my way to go to the coop up the road) I buzzed over to a grocery store nearly a block from my house to get my one forgotten ingredient. Rrgh! As I am running in to get some heavy whipping cream am thinking that I know that it’s probably not going to be the best cream choice in the world, but at this point, I’m okay with that…I just want to make this chicken salad, so we have lunches for the week. I reach in to grab the best looking cream option, one that I have reached for before when I’ve had slim pick ‘ins in the cream department…. take a look at what was found hiding in the ingredients.
